Recipe Review: Cherry Limeade Cupcakes

25 Jul
Yum…cherry limeade drinks from Sonic are my favorite drink treat.  So, when I came across this recipe from It’s the Life blog, I knew that I had to try it.  I signed up to feed the volunteers at Vacation Bible School and wanted to make something pretty and tasty.  These were perfect.  Not only are they pretty to look at but they taste so good!  The cupcakes were gone in no time and I received lots of compliments.  I will be making these again for an upcoming family reunion but will probably double the recipe because they were so awesome.  I will also use stemmed cherries as well….I think they will look prettier.
Enjoy!
Cherry Limeade Cupcakes
(original recipe by It’s the Life)

Cupcakes
1 box white cake mix (and all ingredients needed to make the cake)
1 jar maraschino cherries (with or without stems)
1 cup powdered sugar
2 limes
Buttercream Frosting
1 bag powdered sugar
2 sticks butter, room temperature
1 lime
milk

To make the cupcakes, preheat oven and make the batter according to the package directions.  Add 3 to 4 tablespoons of the cherry liquid into the batter.  You could chop some of the cherries and add to the batter, but I wanted a smooth cupcake.  While the cupcakes are baking, make a lime glaze by mixing the juice of two limes with one cup of powdered sugar.  Once the cupcakes are removed from the oven, poke several (I did at least 10 to 12) holes with a toothpick in each cupcake.  With a spoon, slowly spoon the glaze on each cupcake, using the back of the spoon to spread it out covering each hole.  Allow the cupcakes to sit a few minutes and repeat the glazing.  Loosely cover cupcakes and refrigerate for a few hours.  While the cupcakes are cooling, drain the cherries and rinse them thoroughly.  Drain them on paper towels for a few hours.  (This step will ensure that the cherries don’t bleed in your beautiful white frosting.)

To make the frosting, beat the softened butter until fluffy.  Slowly add the powdered sugar, beating to ensure there are no lumps.  I used all but about a cup of powdered sugar because I like a stiffer frosting.  I had some leftover glaze, so I also added this along with the juice of one lime.  Add a little milk, if needed, to thin it out a bit.  Frost as you normally would.  Add the dried cherry to top of each cupcake.

Linked To:
*Lamb Around: Not Baad Sundays
*The Girl Creative: Just Something I Whipped Up
*Boogieboard Cottage: Masterpiece Monday
*11th Heaven’s Homemaking Heaven: Homemaker Monday 
*Two Maids a Milking: Two Maids a Baking
*Sumo’s Sweet Stuff: Market Yourself Monday
*Frugal Antics of a Harried Homemaker: Your Recipe, My Kitchen
*A Southern Fairytale: Mouthwatering Monday 
*Blessed with Grace: Tempt My Tummy Tuesday 
*Dr. Laura’s Adventures: Tasty Tuesday
*Mandy’s Recipe Box: Totally Tasty Tuesday 
*From Mess Hall to Bistro: Made From Scratch Tuesday 
*Lady Behind the Curtain: Cast Party Wednesday
*It’s a Keeper: It’s a Keeper Thursday
*Sweet as Sugar Cookies: Sweets for Saturday
*Everyday Sisters: Sharing Sundays 
 

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8 Responses to “Recipe Review: Cherry Limeade Cupcakes”

  1. trophyw.blogspot.com July 26, 2011 at 12:00 AM #

    looks yummy-Sonic is my favorite summer drink too

  2. Kathryn July 26, 2011 at 3:49 AM #

    These look and sound delicious! Please share your recipe by linking it up at Muffin and Cupcake Monday. Our readers will love it. Thanks!http://www.talkingdollarsandcents.net/muffin-monday-pudding-whole-wheat-muffins

  3. Marilyn July 26, 2011 at 12:40 PM #

    This looks super delish..YUM!! Following ya officially from Tempt My Tummy Tuesday.. Hope you can stop by and visit my blog sometime.. LOVING all the awesome posts you have here.. I'm Marilyn from http://theartsygirlconnection.blogspot.com/ TY

  4. ladybehindthecurtain.com July 27, 2011 at 5:17 AM #

    This recipe looks really good! It would be great if you came over to Cast Party Wednesday tomorrow and shared some of your recipes.Thanks,I hope to see you there!

  5. Lauren @ 31diy July 28, 2011 at 6:11 AM #

    Looks so pretty and I bet it tastes delicious too! I'm following 🙂

  6. Patricia July 28, 2011 at 11:23 AM #

    Wonderful recipe. I just went to Sonic yesterday and had an Orange Creme Slush.Yum! Talk about brain freeze thought I was going to have to pull my car over until it passed ;)It's A Keeper.Joined you on GFC.http://itsabouttimemamaw.blogspot.com/

  7. Kim of Mo'Betta July 31, 2011 at 5:39 PM #

    These sound delicious! I love the idea of the lime glaze. Visiting from Sweet as Sugar Cookies!

  8. Ellen Zames August 1, 2011 at 12:09 AM #

    Wow these sound really delicious!You are invited to come by to our blog for a CITRUS linky party. The link will be open all week until late on Saturday.http://everydaysisters.blogspot.comEllen

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